September 23, 2017, a brand new day, a day long awaited by all UNIVERS employees.

Today is the 2017 Curry Conference of UNIVERS Wuxi Factory.

Early in the morning, our industrious little bees (employees) came to the company to receive the goods (ingredients). All the curries of the curry club came from Japan, and even the other ingredients came from the courtesy. Manager concerned). Soon the friends entered the working state. One group arranged tables and chairs, drinks and fruits; one group had already fried pork chops, sausages, French fries, etc. in full swing; and there was also a group of knights who have done well. With the knife up and down, the neat and beautiful pork chops lined up in rows. The point is here, I saw the three big stir sticks slowly stirring the three big tubes, and you can smell the curry scent that rushes without having to walk in, making people unable to restrain their saliva. The three big tubes have made three flavors respectively to better satisfy our employees. The last one to appear is our side dish group, who is passionate and careful.

Every employee is full of enthusiasm, eating the curry meal made by himself, full of happiness. . .